Events:
Saturday, August 23rd at 6:30pm –
The Menu:
Spicy Stuffed Cucumber Towers paired with 2007 Montoliva
Pinot Grigio.
Bacon Wrapped Prawns paired with 2006 Montoliva Aglianico.
Mushroom Topped Salmon paired with 2004 Tandem Peleton
Pinot Blend.
Top Sirloin or a Half Chicken w/ asparagus & purple potatoes paired with
2005 Lava
Cap Cabernet Sauvignon
and 2005 Acorn Zinfandel.
Banana Cake topped with Fresh Fruit paired with 2006
Lava Cap Muscat.
$55 p/p (tax & gratuity not included)
All wines will be available for sale at a discount
after the dinner!
Saturday, September 27th at 6:30pm
– Divine Wines – Basement Wines will be featuring 5 wines from this
local distributor and sales representative Julie McReynolds will be here to
feature the wines and discuss the wineries.
Seared Scallops served on lemongrass infused cous cous paired with 2006
Brutocao Sauvignon Blanc.
Gonganzola Apple Walnut Salad paired with 2005 David
Girard Grenache.
French Onion Soup with Wild Mushrooms & Parmesan Croutons paired with
2006 Jack Creek Pinot Noir.
Apple Smoked Prime Rib w/ seasonal vegetables and triple medley potatoes
paired with 2004 Stryker
Sonoma Cabernet Sauvignon
and 2004 Rued Zinfandel.
Pecan Pie Cheesecake paired with 2004 Mount Vernon
Port.
$65 p/p (tax & gratuity not included) Reservations
Required. Seats are Limited.
All wines will be available for sale at a discount
after the dinner!
Friday, October 31st 7pm –
Basement Wines Annual Halloween Party.
This year we will be featuring The Blues Gurus plus The Steel Drum Band.
You get 2 bands, light appetizers, 2 beers or 1 glass of wine, costume contest,
and a great Friday night for $20. Food will be served at 7pm and music will
begin at 7:30pm. Check the gallery for past Halloween event photos.
November - Acorn Vineyards Winemaker's, more infowill be
posted soon!
December – Events will be posted soon!
|