Events:

Saturday, August 23rd at 6:30pm –

The Menu:

Spicy Stuffed Cucumber Towers paired with 2007 Montoliva Pinot Grigio.

Bacon Wrapped Prawns paired with 2006 Montoliva Aglianico.

Mushroom Topped Salmon paired with 2004 Tandem Peleton Pinot Blend.

Top Sirloin or a Half Chicken w/ asparagus & purple potatoes paired with 2005 Lava Cap Cabernet Sauvignon

and 2005 Acorn Zinfandel.

Banana Cake topped with Fresh Fruit paired with 2006 Lava Cap Muscat.

$55 p/p (tax & gratuity not included)

All wines will be available for sale at a discount after the dinner!

Saturday, September 27th at 6:30pm

– Divine Wines – Basement Wines will be featuring 5 wines from this local distributor and sales representative Julie McReynolds will be here to feature the wines and discuss the wineries.

Seared Scallops served on lemongrass infused cous cous paired with 2006 Brutocao Sauvignon Blanc.

Gonganzola Apple Walnut Salad paired with 2005 David Girard Grenache.

French Onion Soup with Wild Mushrooms & Parmesan Croutons paired with 2006 Jack Creek Pinot Noir.

Apple Smoked Prime Rib w/ seasonal vegetables and triple medley potatoes paired with 2004 Stryker Sonoma Cabernet Sauvignon

and 2004 Rued Zinfandel.

Pecan Pie Cheesecake paired with 2004 Mount Vernon Port.

$65 p/p (tax & gratuity not included) Reservations Required. Seats are Limited.

All wines will be available for sale at a discount after the dinner!

Friday, October 31st 7pm –

Basement Wines Annual Halloween Party.

This year we will be featuring The Blues Gurus plus The Steel Drum Band. You get 2 bands, light appetizers, 2 beers or 1 glass of wine, costume contest, and a great Friday night for $20. Food will be served at 7pm and music will begin at 7:30pm. Check the gallery for past Halloween event photos.

November - Acorn Vineyards Winemaker's, more infowill be posted soon!

December – Events will be posted soon!